1604.11.20.
Heading/ Subheading |
Stat Suffix | Article Description | Unit of Quantity | General (column 1) | Special (column 1) | Column 2 |
---|---|---|---|---|---|---|
1604 | Prepared or preserved fish; caviar and caviar substitutes prepared from fish eggs: | n/a | n/a | n/a | n/a | |
1604 11 | Salmon: | n/a | n/a | n/a | n/a | |
1604 11 20 | In oil, in airtight containers | n/a | 6% | Free(A+,AU,BH,CA,CL,D,E,IL,J,JO,MA,MX,OM,P,PE,SG) | 30% |