2004.90.85.
| Heading/ Subheading |
Stat Suffix | Article Description | Unit of Quantity | General (column 1) | Special (column 1) | Column 2 |
|---|---|---|---|---|---|---|
| 2004 | Other vegetables prepared or preserved otherwise than byvinegar or acetic acid, frozen, other than products of heading 2006: | n/a | n/a | n/a | n/a | |
| 2004 90 | Other vegetables and mixtures of vegetables: | n/a | n/a | n/a | n/a | |
| 2004 90 85 | Other | n/a | 11.2% | Free(A+,BH,CA,D,E,IL,J,JO,MA,MX,P,PE)4.4% (AU)1.4%(CL,SG)6.7% (OM) | 35% |