1702.30.24.00
| Heading/ Subheading |
Stat Suffix | Article Description | Unit of Quantity | General (column 1) | Special (column 1) | Column 2 |
|---|---|---|---|---|---|---|
| 1702 | Other sugars, including chemically pure lactose, maltose, glucose andfructose, in solid form; sugar syrups not containing added flavoring or coloring matter; artificialhoney, whether or not mixed with natural honey; caramel: | n/a | n/a | n/a | n/a | |
| 1702 30 | Glucoseand glucose syrup, not containing fructose or containing in the dry state less than 20 percent byweight of fructose: | n/a | n/a | n/a | n/a | |
| 1702 30 24 | 00 | Described in additional U.S. note 9 to this chapter and entered pursuant to itsprovisions | kg | 6% | Free (OM,PE) | 20% |