0910.10.40.00
| Heading/ Subheading |
Stat Suffix | Article Description | Unit of Quantity | General (column 1) | Special (column 1) | Column 2 |
|---|---|---|---|---|---|---|
| 0910 | Ginger, saffron, turmeric (curcuma), thyme, bay leaves, curry and other spices: | n/a | n/a | n/a | n/a | |
| 0910 10 | Ginger: | n/a | n/a | n/a | n/a | |
| 0910 10 40 | 00 | Ground | kg | 1¢/kg | Free (A,AU,BH,CA,CL,E,IL,J,JO,MA,MX,OM,P,PE,SG) | 11¢/kg |