0406.90.08.
| Heading/ Subheading |
Stat Suffix | Article Description | Unit of Quantity | General (column 1) | Special (column 1) | Column 2 |
|---|---|---|---|---|---|---|
| 0406 | Cheese andcurd: | n/a | n/a | n/a | n/a | |
| 0406 90 | Other cheese: | n/a | n/a | n/a | n/a | |
| 0406 90 | Other cheese | n/a | n/a | n/a | n/a | |
| 0406 90 08 | Described in additional U.S. note 18 to this chapterand entered pursuant to its provisions | n/a | 12% | Free (A+,AU,BH,CA,CL,D,E,IL,J,JO,MA,OM,P,PE,SG) | 35% |