Sub Headings of 0304
| 0304.11.00.00 | Swordfish |
| 0304.12.00.00 | Toothfish |
| 0304.19.00. | Other |
| 0304.21.00.00 | Swordfish (Xiphiasgladius) |
| 0304.22.00.00 | Toothfish (Dissostichus spp) |
| 0304.29.20. | Skinned, whether or not divided into pieces, and frozen into blocks each weighing over 4.5 kg,imported to be minced, ground or cut into pieces of uniform weights and dimensions |
| 0304.29.30. | Cod, cusk, haddock, pollockand Atlantic ocean perch (rosefish) |
| 0304.29.50.00 | Hake (Urophycis spp.) |
| 0304.29.60. | Other |
| 0304.91.10.00 | In bulk or in immediate containers weighing with their contents over 6.8 kg each |
| 0304.91.90.00 | Other |
| 0304.92.10.00 | In bulk or in immediate containers weighing with theircontents over 6.8 kg each |
| 0304.92.90.00 | Other |
| 0304.99.10. | In bulk or in immediate containers weighing withtheir contents over 6.8 kg each |
| 0304.99.90. | Other |